All Day Food

Gooramadda olives.     

Maple chilli nuts. 

Housemade Gyoza (Japanese dumplings) – free-range pork or chicken (contains nuts), or vegetarian,

house brewed ponzu and chilli sauce. (VA)

Hand cut chunky chips, sour cream & sweet chilli. (V)

Regular chips with tomato sauce. (V)

Panko crumbed chicken strips (free-range) with chips & dipping sauce. Half serve or Full serve.

Korean style Fried Chicken with Gochujang sauce, served with cos, zesty dressing, chips & dipping sauce. (GFA)

Nachos with housemade beans, salsa & guacamole, sour cream and jalapeños.

Small or Large (V, GF, VA) With pulled pork – extra

Teriyaki Bowl with chicken or tofu, brown rice, salad greens, avo, steamed veg & pickled carrot with miso mustard  dressing. (GF)

Steak Sandwich on Turkish bread with gruyere, bacon, onion, lettuce, tomato, beetroot relish, served with chips. (GFA)

Spicy Smoked Beef Brisket Burger with pickles, lettuce & special sauce, served with chips & dipping sauce. (GFA)

Falafel burger with housemade fresh falafel pattie, topped with tomato onion raita, kasoundi,

pickled carrot, lettuce & mango chutney, served with chips. (VA, GFA)

GFA – Gluten Free Available / VA – Vegan Available

GF – Gluten Free / V – Vegetarian / VG – Vegan

Pizza

(available 5pm to 8pm Friday & Saturday)

Garlic – garlic, olive oil, herbs & mozzarella

Margherita – napoli & mozzarella with fresh basil  

Hawaiian – ham, napoli, cheese & pineapple 

Potato, rosemary, garlic & tasty cheese ,

-with bacon & sour cream  (VA)

BBQ pork with fennel, red onion, chilli & rocket oil

Pepperoni from Murray River Smokehouse, olives, capsicum, onion, BBQ & chilli sauces, cheese

Fishy Fun-Guy – anchovy, garlic, pepper, mushroom & thyme 

Haloumi, green olive tapenade, napoli, lemon, tzatziki, broccolini & rocket (V)

Smoked Trout from Murray River Smokehouse, capers, sage, sour cream, lemon & sumac 

Al’s Special – napoli, mushrooms, capsicum, onion, goats cheese, capers, olives, kale & mojo verde (V)

Ridicliosa – chovy paste, napoli, salami, mushrooms, chilli, pineapple, bacon, olives, cheese, BBQ sauce & mojo verde 

Small charge for added ingredients. 

Gluten free bases available – $5 extra.

Please note, GF pizzas prepared and cooked in same area as wheat flour pizzas.

We make and serve food that contains soy, dairy, eggs, nuts, wheat and seafood on site.
We cannot guarantee that our products are safe for people with allergies.
Please inform staff if you have any dietary requirements or allergies.