All Day Food

Gooramadda olives. $9     Maple chilli nuts. $9.50

Housemade Gyoza (Japanese dumplings) – free-range pork or chicken (contains nuts), or vegetarian,

house brewed ponzu and chilli sauce. 6 for $14 or 12 for $25 (VA)

Hand cut chunky chips, sour cream & sweet chilli. $15 (V) Regular chips with tomato sauce. $12 (V)

Panko crumbed chicken strips (free-range) with chips & dipping sauce. Half serve $13. Full serve $21.

Korean style Fried Chicken with Gochujang sauce, served with cos, zesty dressing, chips & dipping sauce. $26 (GFA)

Nachos with housemade beans, salsa & guacamole, sour cream and jalapeños. Small – $17 Large – $22 (V) (GF) 

(VA – $2) With pulled pork – $5 extra

Teriyaki Bowl with chicken or tofu, brown rice, salad greens, avo, steamed veg & pickled carrot with miso mustard  dressing. $27 (GF)

Steak Sandwich on Turkish bread with gruyere, bacon, onion, lettuce, tomato, beetroot relish, served with chips. $27 (GFA)

Spicy Smoked Beef Brisket Burger with pickles, lettuce & special sauce, served with chips & dipping sauce. $27 (GFA)

Veg Burger with spiced onion bhaji, tomato raita, pickled carrot, lettuce & mango chutney served with parsnip crisps. $24 (V) (GFA, VA)

GFA – Gluten Free Available / VA – Vegan Available

GF – Gluten Free / V – Vegetarian / VG – Vegan

Pizza

(available 5pm to 8pm Friday & Saturday)

Garlic – garlic, olive oil, herbs & mozzarella – $15

Margherita – napoli & mozzarella with fresh basil – $18 

Hawaiian – ham, napoli, cheese & pineapple – $22

Potato, rosemary, garlic & tasty cheese – $18,

-with bacon & sour cream – $22 (VA)

BBQ pork with fennel, red onion, chilli & rocket oil – $25

Pepperoni from Murray River Smokehouse, olives, capsicum, onion, BBQ & chilli sauces, cheese – $25

Fishy Fun-Guy – anchovy, garlic, pepper, mushroom & thyme – $21

Haloumi, green olive tapenade, napoli, lemon, tzatziki, broccolini & rocket – $23 (V)

Smoked Trout from Murray River Smokehouse, capers, sage, sour cream, lemon & sumac – $23

Al’s Special – napoli, mushrooms, capsicum, onion, goats cheese, capers, olives, kale & mojo verde – $23 (V)

Ridicliosa – chovy paste, napoli, salami, mushrooms, chilli, pineapple, bacon, olives, cheese, BBQ sauce & mojo verde – $27

Small charge for added ingredients. 

Gluten free bases available – $5 extra.

Please note, GF pizzas prepared and cooked in same area as wheat flour pizzas.

We make and serve food that contains soy, dairy, eggs, nuts, wheat and seafood on site.
We cannot guarantee that our products are safe for people with allergies.
Please inform staff if you have any dietary requirements or allergies.